October 17, 2016
The best thing about these products is they fill a giant hole for us coeliac’s – the ‘I’m tired and I just want an easy meal’ lurch – and even better, they’re endorsed by Coeliac Australia. Each takes just four minutes to cook once thrown in a pot of boiling water and taste great. Latina’s GF range includes four products – lasagne sheets, fettucine, beef ravioli and ricotta and spinach agnoletti.
Here’s my opinion of the latter...
October 6, 2016
It’s not always easy to find gluten free food on the go, so carrying snacks at all times is a must do. Nuts and crackers work, but as a sweet tooth I was always after something more. Enter – Food for Health muesli bars! Developed by a naturopath with health and dietary requirements in mind, these bars certainly hit the mark. They are SOOO yummy and as well as being gluten free, certain varieties are also dairy free, fructose f...
October 4, 2016
Finding your ‘go-to’ gluten free bread is a long battle for many gluten avoiders.
Some loaves are as dense as brick, while others crumble at the slightest touch – and that’s before we even talk about taste! After tasting many a foul loaf, I came across Burgen’s GF Soy-Lin – my personal favourite. But even so, heading to my GF toaster each morning with my small squares of bread, I couldn’t help but look over in admiration of my...